Panettone - Not Your Momma’s Fruitcake
December 24, 2009 – 1:08 pm | 12 Comments

Merry Christmas to all Mamaliga fans! Here’s another try at baking Panettone from The Bread Baker’s Apprentice book for the BBA Challenge. I didn’t blog about it initially since there were some things I wanted to tweak and adapt from his original formula. Quite a few changes.

Read the full story »
BBQ

Desserts

Old Wive's Tales

Sourdough Starter

Wordless Fridays

Home » Kitchen Remodeling

Kitchen Revamp - Day 2

Submitted by Gabi on May 21, 2009 – 9:45 am8 Comments
Sanded Floor

Sanded Floor

A very dusty day. And tiring too. I rented a drum sander and edger to sand the hardwood floor I found underneath the linoleum. I never used a sander before and despite the challenge I went on and did it myself considering that I will of course never achieve perfection - so much more that the floor had to somehow “fit in” with the rustic, character of our old house.

First, I had to sand off the goop that was used to glue the ply-wood to the floor. That took about half the day and changing gooped sanding belts one after another as they become unusable. I figured out after that I really need to pay attention not to heat up the belt too much, etc.

Oven and fridge place

entrance

DSC_3630.JPG

Then I finally got to use a finer grit sand paper and finish the floor off - I had to use the heat-gun to partially scrape off some of the glue - that helped a little. And overall we were happy at the end of a very dusty and tiring sanding day.

Related posts

Stumble
Delicious
Technorati
Twitter
Facebook






8 Comments »

  • Joan Nova says:

    Looking good…I’m glad to see the blue tile wall is still there!

  • Gabi says:

    Hi Joan!

    Thanks for the comment! Absolutely - that tile HAD to stay there… It is too pretty to take it down -

    gabi

  • Good work, Gabi! So, when the time comes and we need to sand some floors around here, I can give you a call and you can give me some tips! Now, I’m really looking forward to seeing the completed kitchen. Hurry it up, will you?! ;)

  • Elizabeth Andaas says:

    Hello from Norway! Your kitchen and you website are looking great! I will have a few new Scandanavian recipes to share with you when I return to Chicago.

  • Gabi says:

    Sam: Thanks for the comment! The tip I’ll give you is to hire a professional :-) if you want perfect floor. In our case it really didn’t matter since the whole floor had imperfections in the rest of the house and it would have been somewhat awkward to have a perfect floor in the kitchen - it would have been like from another movie or so -

    Elizabeth: It took me a half a minute to figure out how someone from Norway named Elizabeth found my blog :-)
    Then I realized it was YOU! What are you doing in Norway?!?
    Very curious of your Scandinavian recipes - please send them my way and I’ll try them out!

    Thanks folks!
    Gabi.

  • Wow, really like final results!

  • What a talented fellow there… the floors are something to see, I am sure the pics do not do it justice.. brilliant and beautiful work guys.

  • Thanks for the great information on the floor sanding .
    I really enjoy reading your blog, it is very useful for us.

Leave a comment!

Add your comment below, or trackback from your own site. You can also subscribe to these comments via RSS.

Be nice. Keep it clean. Stay on topic. No spam.

You can use these tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

This is a Gravatar-enabled weblog. To get your own globally-recognized-avatar, please register at Gravatar.