Jamie Oliver goes beyond the basic facts of how to put a (mind you, delicious) meal together. Watch his TED presentation about child obesity in America. After all he has all the credentials of a proper chef, not that of an Iron Chef sensationalism, but who needs that anyway? After all, cooking is about you being in the kitchen and getting your hands dirty.

This whole organic food concept cracks me up sometimes. There is a multi-billion industry built on it. The modern American culture became so “fat hydrogenated” that produced a whole anti-movement (rightly so) to bring …