So, I finally was able to sit down and watch Food, Inc. yesterday and ended up scratching my head about what to do from here. Robert Kenner did an excellent job at presenting the blunt fact about our food supply chain from seed, egg, suckling pig or calf to our tables.
Savor the Flavor
Jamie Oliver goes beyond the basic facts of how to put a (mind you, delicious) meal together. Watch his TED presentation about child obesity in America. After all he has all the credentials of a proper chef, not that of an Iron Chef sensationalism, but who needs that anyway? After all, cooking is about you being in the kitchen and getting your hands dirty.
I didn’t eve dream at the time of creating it that my humble Turkey Burger would make it to Top 9 on FoodBuzz! How cool is that! I might need to pay more attention to it later in a dedicated post with a recipe. Any takers? Anyway – check it out! It is mouth drooling and it can easily compete with the cover picture of the Saveur magazine (September 2009 issue)!